7 New Years Resolutions For Food Truck Operators

photo of gold balloons spelling out 2021 on a white couch with a wreath in the background

Photo by Vladislav Murashko from Pexels

2020 has been hard on all of us, and it’s been particularly challenging for the restaurant industry.

Throughout the winter, many business owners are thinking about what’s coming next year. To help you prepare, we’ve lined up these New Year’s resolutions to keep your food truck business going strong through 2021.

Importance of Resolutions for Food Truck Operators

It can be easy to dismiss the idea of New Year’s resolutions as frivolous and quickly forgotten, but it’s important to be prepared for anything. Setting attainable resolutions can keep your business on track and help it thrive in the eventual recovery of the economy. 

While you are thinking about your goals for next year, keep these seven resolutions in mind. You can customize them to better fit yourself as a food truck operator, and adopt just one or as many as you want! 

1. Think Healthy

We’ll start out with the theme of most New Year’s resolutions: the goal of generally being healthier. People are looking to eat more fresh, local food at the beginning of the year, and you’ll be right there for them with smart, delicious options.

2. Try Out New Ideas

Now is the perfect time to experiment with your menu and try out new items you’ve been thinking about. There’s usually a bit of a lull after the holidays, which could leave you with more time to test out dishes you didn’t have time to mess with before.

3. Become More Organized

The extra time that January provides is also an ideal time to get everything organized. You can use the downtime to research the best programs for accounting, ordering, and maintenance of equipment.

4. Take Care of Employees

Now’s the time to assess your staffing needs. If you need to hire more people, take the time to find qualified workers. If you’ve got everyone you need, make sure to let them know that they’re appreciated.

5. Go Online

If you don’t already have an online presence, now is the perfect time to set that up. If your truck isn’t on social media, it’s a good idea to start an account and engage with your customers. Creating a website with online ordering options can also be a great option to increase your sales potential.

6. Get More Involved In Your Community

Becoming more involved in your local community is always a good goal. It gets the word out about your truck and helps locals connect with you and your business. It can be as simple as participating in your city’s food truck festivals or partnering with local charities.

7. Increase Sales

If you can keep all of the above resolutions, it’s going to be easy to increase your sales. Having a specific goal that’s both realistic and optimistic is going to make it easier to achieve. 

Keep Those Resolutions

It can be easy to blow off New Year’s resolutions, not just for food truck operators but for everyone. Post them up somewhere you’ll see them every day to keep up your motivation and make 2021 a big success. Take time throughout the year to evaluate how you are doing on your goals—whether it’s once a month, or once a quarter.

Are you looking to make the most of 2021 and upgrade your food truck for the coming year? Contact us today for a free quote.

Want more food truck advice? Check out more blog posts here!

Thinking about starting a food truck? Request a free custom quote and one of our food truck specialists will help you design the truck of your dreams.

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