Tag: mobile eatery

5 Things You Should Know Before Buying a Food Truck

5 Things You Should Know Before Buying a Food Truck

The average cost of opening a brick-and-mortar restaurant is $275,000. If you’re an aspiring restaurateur, you’ve likely looked into your options, like buying a food truck. Sounds simple, right? Here are 5 things you should know before you start your food truck adventure! 1. The Cost of Starting up  The costs of […]

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The Importance of Regular Maintenance for Your Food Truck

The Importance of Regular Maintenance for Your Food Truck

There are over 24,000 active food truck businesses in the U.S. Whether you’re starting out or have been delivering food on the go for years, maintaining your truck is extremely important.  But what goes into regular food truck maintenance? And why is it so important? That’s what we’ll be looking at today. […]

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How Do Food Truck Chefs Plan Their Menus?

How Do Food Truck Chefs Plan Their Menus?

Are you an aspiring food truck chef?  If so, you might be wondering how these mobile eateries select their themes and plan their menus.  In this article, we’ll share our top tips for planning and preparation. And, we’ll help you decide what to serve! Keep reading for more information. Incorporate Familiar Foods […]

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