Tag: business plan

5 Things You Should Know Before Buying a Food Truck

5 Things You Should Know Before Buying a Food Truck

The average cost of opening a brick-and-mortar restaurant is $275,000. If you’re an aspiring restaurateur, you’ve likely looked into your options, like buying a food truck. Sounds simple, right? Here are 5 things you should know before you start your food truck adventure! 1. The Cost of Starting up  The costs of […]

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7 Reasons You Should Open a Food Truck

7 Reasons You Should Open a Food Truck

There are thousands of food trucks in America doing roughly $2.7 billion worth of business per year. Food trucks have become a growing fad, often found on busy street corners, at special events, and more. Wondering whether it’s too late to join in and open a food truck? We can safely say […]

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Tips for Starting a Food Truck in 2021

Tips for Starting a Food Truck in 2021

Did you know that 19% of Americans have reported eating more junk food than they should? We live in a world driven by convenience, so it’s no surprise that Americans turn to fast food and junk food for meals. However, food trucks give diners the option of a fast, well-cooked meal. Starting […]

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Top 6 Reasons Food Trucks Fail

Top 6 Reasons Food Trucks Fail

Photo by Jess Vide from Pexels Food truck businesses are still going strong even in the wake of COVID-19. However, that doesn’t mean mobile businesses are easy to run. To be successful, you need to be prepared. Keep reading to learn about the top 6 reasons food trucks fail and how to avoid them.  1. […]

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6 Key Steps for Starting a Mobile Bakery

6 Key Steps for Starting a Mobile Bakery

If you’ve got baking skills, you shouldn’t keep them to yourself. Instead, you should consider making a living by sharing your baked goods with the community.  However, starting a small business is far from easy and the start-up costs for setting up a brick and mortar bakery can be enormous. […]

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